Tuesday, January 26, 2010

Creamed Grains for Breakfast

I love Cream of Wheat for breakfast. But our budget just doesn't justify me buying it and I prefer homemade things over boxed or canned foods.


This is a combination of wheat, rye, rice, oats and barley that I put through our Grain Mill.



I mixed it with a little water and lots of milk. Cooked on the stove for 10 minutes and it was the best hot cereal I've had in my life.